Drożdżówka z Budyniem (Polish Custard Crumble Bun)
Our signature sweet yeast roll. Featuring a cloud-like crumb, a heart of rich vanilla custard, and a buttery crumble topping. Golden-baked and finished with a light lemon glaze. Simple, classic, and perfectly sweet.
- The Dough: Slow-risen, buttery yeast brioche.
- The Filling: Traditional thick-set vanilla budyń (custard).
- The Texture: Soft and airy with a signature “crunch” from the crumble.
- Pairs Well With: Black coffee, cold milk, or Earl Grey tea.

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